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Blog Cooking Experience

To discover the cooking experiences in Chianti

Bucolic and mysterious Lazio

Bucolic and mysterious Lazio

Today our regional recipe column takes us to Lazio, the cradle of our capital city: Rome. Lazio hides various legends related to the mysterious lake environment and the countryside in general. An area dotted with more than 50 stretches of water, gentle…

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Walking around Chianti

Walking around Chianti

   I inaugurate this column, which I wanted so much, writing about a place of my heart that I visited with @unospicchiodimelone, also a slice of my heart. Il Palagio di Panzano, second generation winery and agritourism; an organic company that has…

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Legumes

Legumes

  Let's rediscover together the richness of these grains full of life   From today and for 5 weeks the column on Legums starts.   Every week a story, a legume, and a video recipe.   -------------------------------------------------- It will be…

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Connections and Legumes

Connections and Legumes

It is true that the mountain air makes you especially hungry but above all it makes even the simplest food taste special. I was little more than twenty years old and a friend had just moved to the Pistoia Apennines, she was living in a very spartan house…

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Travel diary together with UNO SPICCHIO di melone in Chianti - first episode

Travel diary together with UNO SPICCHIO di melone in Chianti - first episode

What a thrill to see my friend Irene. Six months is too long without her. Yes of course there is the telephone, the voice messages, the social networks and sometimes we dream of each other but hugging and being together is very different.   We are friends,…

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